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LIFE > Institut for Human Ernæring > Department of Human Nutrition > The Department > Staff > Kim F. Michaelsen  
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Kim F. Michaelsen

Kim F. Michaelsen
Department of Human Nutrition/Paediatric Nutrition and International Nutrition 
Title:
Professor 
Phone:
353-32495 
Cell:
 
E-mail:
 
Address:
Rolighedsvej 25 
1958 Frederiksberg C 
Building:
A 
Room:
S.10 
Homepage:
 

 

PROFILE
 
PUBLICATIONS (414)
 
PROJECTS (66)
 
COURSES (1)
 

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Adolescent girls - impact of vitamin D on bone accretion (2001)
Christian Mølgaard, Kim F. Michaelsen, C Brot, R Andersen, C Lamberg-Allardt, K Cashman, Anni Larnkjær
Analysis of growth data collected by Malling-Hansen in the 1860s (1994)
Kim F. Michaelsen
Arterial compliance in 10 year old healthy Danish children (2001)
Kim F. Michaelsen, Lene Schack-Nielsen, Kim F. Michaelsen, Christian Mølgaard, T. I. A. Sørensen
Arteriel compliance and physical activity in teenage girls (2000)
Christian Mølgaard, Kim F. Michaelsen, R. Jacobsen, R. Jacobsen
Associations between the diet, the composition of microbiota of the intestinal tract, human health and well-being. (2006)
Mogens Jakobsen, Kim F. Michaelsen, Hanne Frøkiær, Bente Klarlund Pedersen, Bjarne Bruun Jensen, Lene Jespersen, Nadja Larsen, Gudrun Margarethe Weiss, Rikke Juul Gøbel
Improved health for mother and child: The national birth cohort (1996)
J. Olsen, M. Melbye, T. I. A. Sørensen, P. Aaby, Kim F. Michaelsen
The role of fish oil supplementation during pregnancy for visual acuity during infancy (1996)
S. Olsen, N. J. Secher, M. H. Jørgensen, Kim F. Michaelsen
The importance of DHA in breast-milk in relation to development of visual acuity and cognitive abilities in the first year of life (1996)
Kim F. Michaelsen, I. Skovgaard, S. F. Olsen, C. -E. Høy,  BASF Health and Nutrition A/S, Lotte Lauritzen, M. H. Jørgensen
The effect of nutrition, growth, and biochemical markers for risk factors of welfare diseases during school age; follow-up of a cohort (1996)
Kim F. Michaelsen, Christian Mølgaard, Camilla Francis Hoppe, I. M. Schmidt, C. Martyn
The importance of dietary long-chain n-3 fatty acids for health, immune status and language in 2½ year old children (2001)
Lotte Lauritzen, Kim F. Michaelsen, J. Dyerberg, J. Christensen, S. F. Olsen, H. Frøkiær, C. -E. Høy, M. Staarup
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Department of Human Nutrition-Rolighedsvej 30-1958 Frederiksberg C-Tel: +45 353 32470-Fax: +45 3533 2483-